Tag: food safety
Nickel Magazine: Food safety begins long before food reaches our plates
27 August 2026
In this Summer issue of Nickel Magazine, we highlight the critical importance of material choice in our kitchens and food-processing environments. Read more
Setting the standard for hygienic food processing
27 August 2026
In an interview with Gary Coates, Nickel Institute Manager Market Development & Technical, Meri Beth Wojtaszek shares how 3-A SSI has become a trusted benchmark for hygienic design and why its work is more relevant than ever in today's global food industry. Read more